KERALA FOODIEE

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on March 04, 2020

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HAI .....EVERYONE MY NAME IS ASWATHY . I AM FOODIE PERSON FROM KERALA . I LOVE KERALA FOODS VERY MUCH . IN THIS BLOG I SHOWS SOME VERITY KERALA FOODS AND ALSO SOME OTHER DISHES .... :)

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Arabic street food Mutabbaq

MUTABBAQ is a Arabic recipe , a quick snack that can be eaten at all time It is easy to make . INGREDIENTS ( for dough ) 1. FLOUR ------------------ 1 Cup 2. SALT ------------------- 1 Spoon 3.OIL ------------------ 1 Spoon 4.WATER ------------------ 1/2 Cup ( for meat stuffing ) 1. CHICKEN / BEEF (boiled) ------------- 1 Cup 2. ONION ...

FALAFEL

Falafel is a traditional Arabic dish . It's a rich protein food and low fat ( its good if your are cut the non veg dish ). It is easy to make . Falafel is good for kids because it is rich with proteins INGREDIENTS REQUIRED FOR FALAFEL 1. CHICKPEAS ------------------------ 1 Cup(soaked over night ) 2. ONION ------------------------ 1 Regular size 3. GREEN CHILLY ------------------------ 2 Nos 4.GINGER -------------------------- 1/2 Spoon 5.GARLIC ----------------------------- 1/2 Spoon 6.PEPPER POWDER -------------------- 1/4 Spoon 7.RED CHILLY POWDER ---------------- 1/2 Spoon 8.CORIANDER POWDER --------------- 1/4 Spoon 9.CORIANDER LEAFS ------------------- A Pinch 10.SALT ---------...

KERALA STYLE CHEMEAN FRY(PRAWNS)

This is a simple and quick seafood recipe . It is good with plain rice (Kuthari chor) INGREDIENTS 1. PRAWNS - 250 g 2.GINGER - GARLIC PASTE - 1 Tablespoon 3.CHILLY POWDER - 1/4 Tablespoon 4. TURMERIC POWDER - 1/4 Tablespoon 5.ONION (sliced) - 1 Medium size 6.CURRY LEAFS - 2 Spring 7.GREEN CHILLY - 2 (sliced) 8.COCONUT OIL - 2-3 Table spoon 9.GARAM MASALA - 1/2 Spoon 10.SLICED COCONUT - 2 Tablespoon 11. LEMON JUICE - 1/2 Spoon 12 . SALT PREPARATION METHOD Step 1 : Marinate the prawns with lemon juice , salt , red chilly powder , garam masala ,ginger garlic paste , turmeric powder (just 30 Min) Step 2 : Heat the coconut oil add sliced coconut , saute just a min Step 3 : Add onion , green chilly and curry leafs cook well until it...

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